Ingredients:
Fully cooked 2-crust apple pie
4 tablespoons butter
1/2 cup brown sugar
1/2 cup chopped nuts
2 tablespoons cream
Instructions:
Bring butter to boiling. Add remaining ingredients.
Press down (smash) top of apple pie. Pour butter mixture over top. Bake at 400' for 5 minutes, or until topping boils.
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