Lemon Bars

 Ingredients:

	1 c flour
	1/2 c butter, softened
	1/4 c powdered sugar
	2 eggs
	1 c granulated sugar
	1/2 t baking powder
	1/4 t salt
	2 T lemon juice

Instructions:
	Heat oven to 350'. Mix thoroughly flour, butter and powdered sugar. Press in ungreased square pan, 8x8x2 inches, building up a 1/2 inch edge. Bake 20 minutes.
	Beat remaining ingredients about 3 minutes or until light and fluffy. Pour over hot crust. Bake about 25 minutes longer or just until no imprint remains when touched lighly in center. Cool; cut into squares.