Pumpkin Pie

 Ingredients:

	1 Qt can pumpkin
	1 13 oz can evaporated milk
	1 cup milk
	1 cup sugar
	1 tsp salt
	3 tso cinnamon
	2 1/4 tsp nutmeg
	1 tsp ginger
	1 tsp allspice
	3 to 4 eggs

Instructions:
	Mix sugar and spices and add to pumpkin
	Add beaten eggs to milk and add to pumpkin
	Put in unbaked pie crusts and bake at 425 for 15 minutes and then at 350 for about 45 minutes
	Makes 2 pies