Pork Fajitas

 Ingredients:

	1/2 lb. cooked pork tenderloin, chopped
	1/2 teaspoon cumin
	6 oz sliced fresh mushrooms
	1 small onion, finely chopped
	1/2 cup salsa
	4 small flour tortillas
	1/4 cup shredded Monterrey Jack cheese

Instructions:
	Saute onion and mushrooms. Add pork and cumin. Stir in salsa and heat through. Fill tortillas with pork mixture and top with cheese.