Cinnamon Rolls

 Ingredients:

	Use 1/3 of sweet dough
	2 Tbsp soft butter
	1/4 cup sugar
	1 tsp cinnamon
	1/4 cup raisins if desired

Instructions:
	Roll out dough 1/3" thick into oblong shape 8x14
	Spread with soft butter
	Sprinkle with sugar/cinnamon mixture
	Add raisins if desired
	Roll up tightly - lengthwise to obtain long roll
	seal edges firmly
	cut into slices 1" wide
	Place slices of dough cut side down in well greased pan
	cover with damp cloth
	Let rise until double
	Bake 25-30 minutes at 375
	Yields 1 dozen