Basic Soup

 Ingredients:

	1 14 oz pkg dry green split peas
	1 14 oz pkg alphabet macaroni
	1 12 oz akg pearl barley
	1 12 oz pkg lentiles
	1 1/2 cup rice - brown preferred
	4 cup dry onion
	1 1/2 cup dry soup mix
	1 15 oz can tomatoe sauce
	1 Tbsp salt
	2 carrots
	2 stalks celery
	1/4 head cabbage

Instructions:
	Mix dry ingredients
	Store in dry jars
	To make soup
	Measure 2 quarts water in large kettle
	Add dry soup mix and tomato sauce
	Add salt and bring to boil
	Reduce to simmer for 1 1/2 hours
	Add carrots and celery and cabbage
	Simmer 30 minutes more